In my analysis, Kenya has one of the world's lowest rates of early deaths of noncommunicable diseases (ages 15-69 years old, e.g., heart, lung, kidney, liver diseases, cancers, etc). By comparison, the US has about 1190 early deaths of noncommunicable diseases/year compared with Kenya 958/100k/year
The EAT-Lancet Commission’s Planetary Health Diet Compared With the Institute for Health Metrics and Evaluation Global Burden of Disease Ecological Data Analysis
Yes, and this is why its important to highlight these indigenous vegetables that are easy to grow and prepare. There medicinal benefits are also remarkable. Thanks for linking the article
In my analysis, Kenya has one of the world's lowest rates of early deaths of noncommunicable diseases (ages 15-69 years old, e.g., heart, lung, kidney, liver diseases, cancers, etc). By comparison, the US has about 1190 early deaths of noncommunicable diseases/year compared with Kenya 958/100k/year
Twenty countries
with NCDs of
<1070.2 deaths
/100,000/year and
animal foods of
<400 cal/d, n=416 cohorts,
means m/f NCDs Non-cancer Cancer
NCDs NCDs Animal foods Healthy sodium Smoking
plant foods prevalence
Kenya 958/100k/year 579/100k/year 152/100k/year 150 cal/d 297 cal/d 2.06 g/day 12%
The EAT-Lancet Commission’s Planetary Health Diet Compared With the Institute for Health Metrics and Evaluation Global Burden of Disease Ecological Data Analysis
https://pmc.ncbi.nlm.nih.gov/articles/PMC10325883/
Yes, and this is why its important to highlight these indigenous vegetables that are easy to grow and prepare. There medicinal benefits are also remarkable. Thanks for linking the article